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Rachael Ray Recipes

Provencal Chicken Burgers with Pissaladiere Topping
Provencal Chicken Burgers with Pissaladiere Topping
|Rachael Ray
The flavor of these chicken burgers will remind you of traditional French sausage. Read more...
Long Johns (Old Fashioned Soft Molasses Cookies)
Long Johns (Old Fashioned Soft Molasses Cookies)
|Liz Axell
A variety of spices highlight this cookie. Read more...
Drop Biscuit Top Shepherd’s Pie
Drop Biscuit Top Shepherd’s Pie
|Rachael Ray
Hearty ground meat and veggies married with mushrooms in a wine sauce are found in this shepherd’s pie. Read more...
Sliced Steak Sandwiches with Blue Cheese and Sherry Mushrooms
Sliced Steak Sandwiches with Blue Cheese and Sherry Mushrooms
|Rachael Ray
Festive, fancy steak sandwiches with sherry mushrooms and crumbled blue cheese make an impressive yet casual meal. Read more...
Jalapeño Poppers
Jalapeño Poppers
|Rachael Ray
A four-cheese stuffing mellows out spicy jalapeño peppers. Read more...
Rainbow Shortbread Sticks
Rainbow Shortbread Sticks
|Patrick Decker
Classic butter thumbprint cookies taken to the next level!  Why choose just one flavor when you can have three?  Read more...
Chocolate Cinnamon Pinwheels
Chocolate Cinnamon Pinwheels
|Patrick Decker
These are the perfect “last-minute” cookie.  They come together in minutes – no mixing required! Read more...
Swedish Christmas Crullers
Swedish Christmas Crullers
|Liz Axell
Lemon adds a lift to these fried cookies. Read more...
Brandy Rings
Brandy Rings
|Liz Axell
Brandy spikes up the flavor of this simple cookie. Read more...
Swedish Macaroons
Swedish Macaroons
|Liz Axell
Marvelous macaroons are fun to decorate with strips of candied orange peel, cherries or nuts.  Read more...
Christmas Ginger Snaps
Christmas Ginger Snaps
|Liz Axell
Classic Christmas cut-outs promise to delight all. Read more...
Pesto Cream Cheese Spread
Pesto Cream Cheese Spread
|Rachael Ray
This bottom-of-the-jar (of pesto!) is a great use-up for the last of your cream cheese as well for this crostini appetizer or snack. Read more...