Brandy Rings
Liz Axell

Brandy Rings

Brandy spikes up the flavor of this simple cookie.

Brandy spikes up the flavor of this simple cookie.

Ingredients

  • 1 1/3 cups butter
  • 3/4 cup sugar
  • 3 1/2 cups flour
  • 3 tablespoons brandy

Preparation

Pre-heat the oven to 350°F.

Mix all the ingredients and work until smooth.

Turn onto a floured surface and roll into thin lengths. Cut into 4-5-inch pieces and shape into rings.

Place on a buttered baking sheet and bake until golden yellow, about 10 minutes.

Ingredients

  • 1 1/3 cups butter
  • 3/4 cup sugar
  • 3 1/2 cups flour
  • 3 tablespoons brandy

Directions

Pre-heat the oven to 350°F.

Mix all the ingredients and work until smooth.

Turn onto a floured surface and roll into thin lengths. Cut into 4-5-inch pieces and shape into rings.

Place on a buttered baking sheet and bake until golden yellow, about 10 minutes.

Tags:bake, cookies, desserts, grains and breads, rice, undoRS