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Rachael Ray Recipes

Olive Rosemary Crostini
|Rachael Ray
Experience the flavors of Italy with this green and black olive mixture slathered on crusty bread. Serve with Oven-Roasted Cod Crusted with Herbs and Fennel Slaw Salad. Read more...
Quick Pickles
Quick Pickles Recipe
|Rachael Ray
No jar, no problem – these quick pickles are your kitchen’s secret weapon for when the store-bought ones run out! Get creative, toss in your favorite spices, and enjoy the... Read more...
Green Minestrone
|Rachael Ray
This hearty meal of a soup gets its green from fresh zucchini, spinach and green beans and its heft from chickpeas, cannellini (white beans) and pasta. –RR Read more...
Grilled Jumbo Shrimp and Pickled "Gazpacho" Roll-ups
|Rachael Ray
This dish, served chilled, is light, fast and delicious and works well for a meal or for entertaining. If you are not familiar with giardiniera, this is a great dish to try it with – it is fabulous with the shrimp. Read more...
Lemon Pepper Chicken Tenders
|Rachael Ray
This tasty appetizer is served on bamboo party skewers and is fast and easy to prepare. Tenders are thinner than a full breast, so you want the grill extra hot to get that fast-cooked, delicious flame-broiled flavor. –RR Read more...
Dirty Martini Deviled Eggs
|Rachael Ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Farmer’s Breakfast Deviled Eggs
|Rachael Ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Curry and Chutney Deviled Eggs
|Rachael Ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Frank n’ “Refried” Beans
|Rachael Ray
Are you ready for Rachael's Feedback festival in Austin? Get all the details here, and if you can't make it in person, make this tasty recipe at home! An all-beef hot dog topped with tasty refried beans, roasted tomato salsa, pickled jalapeño and white onion - what's not to love? Read more...
Chili Cheese Popcorn
|Rachael Ray
An easy, cheesy popcorn snack that can be made in no time at all! Read more...
Red Radish Salad
|Rachael Ray
Ingredients 2 teaspoons sugar 1 lemon, juiced 1/2 cup sour cream 8 red radishes, thinly sliced 2 Delicious apples, quartered cored and thinly sliced 1/2 European seedless cucumber, thinly sliced 2 tablespoons chopped fresh dill Salt and black pepper Preparation Combine sugar, lemon juice, and sour cream in a medium bowl with a fork. Add radishes, apple, and cucumber. Turn vegetables and fruit in dressing to coat. Season with dill, salt, and pepper, toss again; serve. Read more...
Upside Down Frito Pie
|Rachael Ray
An easy, delicious on the go bite! Served at the 2016 Feedback in Austin, Rachael wrote it for our new sponsor, Jack's Beans! Read more...