Ceramic Nonstick Stainless Steel Cast Iron All Cookware Bakeware & Tools

Rachael Ray Recipes

Chicken Taco Patties
Chicken Taco Patties
|Rachael Ray
Tacos meet buns with these burgers that kids and adults will love! Read more...
Gnocchi #1
Gnocchi #1
|Rachael Ray
Here is one of two ways to cook versatile gnocchi pasta. You can also try Gnocchi #2! Read more...
Italian Chicken and Dumplings
Italian Chicken and Dumplings
|Rachael Ray
Serve with Handy-Pasto-Antipasto Pizza. Read more...
Grilled Pizza Planks a la Norma
Grilled Pizza Planks a la Norma
|Rachael Ray
Same ingredients as you'll find in Pasta a la Norma, but this time on grilled in a sammie. Read more...
Roasted Garlic Ricotta Dip
Roasted Garlic Ricotta Dip
|Rachael Ray
Ingredients 1 head garlic 3 tablespoons extra virgin olive oil (EVOO), plus some for drizzling, divided 2 cups ricotta cheese 1/2 cup Asiago cheese, shredded 8-10 leaves basil, cut into... Read more...
Mashed Potato Skins
Mashed Potato Skins
|Rachael Ray
Serve with Sloppy Buffalo Joes. Read more...
New Pesto Pasta Salad
New Pesto Pasta Salad
|Rachael Ray
This pasta dish works well as a side for your next picnic, potluck or brunch, or even as a meal on its own! Read more...
Cherry Tomato Spaghetti all'Amatriciana
Cherry Tomato Spaghetti all'Amatriciana
|Rachael Ray
Pancetta and lots of red pepper flakes spice up this quick version of a classic Roman dish. Read more...
Grilled Portobello Muffuletta Pizzas
Grilled Portobello Muffuletta Pizzas
|Rachael Ray
You pulse the giardiniera salad to make a relish for this sammie.  Read more...
Endless Summer Minestrone
Endless Summer Minestrone
|Rachael Ray
You can make this soup all year long, but it works particularly well with spring and summer veggies. Read more...
Saffron Spaghetti alla Carbonara
Saffron Spaghetti alla Carbonara
|Rachael Ray
Serve with Bitter Caesar Salad. Read more...
Seven Layer Sliders
Seven Layer Sliders
|Rachael Ray
Seven layer dip gets taken to a whole new level atop these sliders with fresh guacamole and salsa! Read more...