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Tomato Salad
Rachael Ray

Tomato Salad

This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com.

This recipe originally appeared on the Rachael Ray Show. Get the full recipe here: Tomato Salad

Ingredients

  • 18 Capri tomatoes or 2 pints large cherry tomatoes, halved
  • 1/2 small white or red onion, finely chopped or 4 scallions, thinly sliced or 2 spring onions, very thinly sliced
  • 1/4 cup flat-leaf parsley, chopped
  • A handful basil leaves, torn or cut into chiffonade
  • 3 tablespoons EVOO – Extra Virgin Olive Oil
  • Salt and pepper

Directions

Combine ingredients in shallow dish and let stand 30 minutes before serving.

Tags:Dinner, Lunch, Quick + Easy, Rachael Ray Show, Salads, Summer, undoRS