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Rachael Ray Recipes

Poached Chicken with Lemon and Garlic
Poached Chicken with Lemon and Garlic
|Rachael Ray
"I love rollover cooking. If you cook something simple like a poached chicken, you can roll it into two meals, like my Chicken and Snap Pea Soup with Leeks and... Read more...
Pork Chops with Herb Creamed Corn
Pork Chops with Herb Creamed Corn
|Rachael Ray
This Scandinavian-inspired recipe sounds all-American and tastes amazing! You can also serve the creamed corn over chicken. Read more...
Grilled Rosemary Chicken Melts
Grilled Rosemary Chicken Melts
|Rachael Ray
Seasoned chicken breasts and a baby kale or baby arugula salad topping combine for a perfect grilled panini. Read more...
Quick Fennel Slaw
Quick Fennel Slaw
|Rachael Ray
This fresh and zesty slaw works equally well for brunch or a picnic. Read more...
Mashed Potatoes with Soft Cheese and Herbs
Mashed Potatoes with Soft Cheese and Herbs
|Rachael Ray
Mashed potatoes, but make them fancy. These creamy spuds are mashed with soft, herby cheese, a splash of warm milk or stock, and a bright pop of lemon zest. Toss... Read more...
Chicken in a Paper Pocket
Chicken in a Paper Pocket
|Rachael Ray
This unique cooking style creates moist, delectable chicken and perfectly cooked veggies that you and your family will love. Read more...
Caramelized Onion and Cheese Twice Baked Potatoes with Roasted Broccoli or Broccolini
Caramelized Onion and Cheese Twice Baked Potatoes with Roasted Broccoli or Broccolini
|Rachael Ray
These double-stuffed potatoes are a nutritious and comforting side dish to be shared or a wonderful meat-free, hearty entrée served as a lunch or supper. Read more...
Pomodoro Sauce
Pomodoro Sauce
|Rachael Ray
Here is your go-to classic pomodoro recipe from Rach! Make extra and freeze to have on-hand. Read more...
Cacciatore Chicken Thighs with Whole Grain Pasta
Cacciatore Chicken Thighs with Whole Grain Pasta
|Rachael Ray
Rachael likes to use earthy dried mushrooms and their rich broth in her version of this Italian hunters' stew. In her family, it's served with farro or polenta; regionally, it... Read more...
Farfalle with Hot Sausage and Zucchini
Farfalle with Hot Sausage and Zucchini
|Rachael Ray
This simple pasta supper will be on your table in minutes! Read more...
Nutty Chicken Cutlets with Citrus Salad
Nutty Chicken Cutlets with Citrus Salad
|Rachael Ray
Chicken cutlets with a whole grain, nutty crust pair well with a zesty salad for a perfect weeknight meal. Read more...
Fennel, Rosemary and Honey Oatmeal with Chicken Sausage Meatballs
Fennel, Rosemary and Honey Oatmeal with Chicken Sausage Meatballs
|Rachael Ray
Fennel seed ties together the flavors of this savory oatmeal with its meatball toppers in this all-new brunch (or BLD!) dish from Rach. Check out other recipes from Rachael's Meatball... Read more...