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Rachael Ray Recipes

Creole-Ranch Potato Salad
Creole-Ranch Potato Salad
|Rachael Ray
Taste a little bit of New Orleans with potatoes covered with ranch dressing and select spicy seasonings . Serve with Louisiana Style Hot Skillet Fried Chicken. Read more...
Mac 'n Cheese with Parsnips and Roasted Cauliflower
Mac 'n Cheese with Parsnips and Roasted Cauliflower
|Rachael Ray
Go white on white with these veggies, pasta and a cheese creamy sauce. Use vegetable stock for a vegetarian-friendly meal! Read more...
Tuscan Pesto-Dressed Penne with Crispy Kale with Garlic and Broiled Tomato Crostini
Tuscan Pesto-Dressed Penne with Crispy Kale with Garlic and Broiled Tomato Crostini
|Rachael Ray
Crispy Tuscan kale adds nutrients to pesto penne with toasted tomato crostini. Read more...
Spicy Maple-Mustard "Cleveland-Style" Chicken or Chops with Brat and Cheddar Potatoes
Spicy Maple-Mustard "Cleveland-Style" Chicken or Chops with Brat and Cheddar Potatoes
|Rachael Ray
Hats off to Cleveland for inspiration for this recipe that brightens up a meat and potatoes meal with a sweet and spicy gravy. Read more...
Eight-Spice Squash and Chicken Thighs Stew with Lentil Rice
Eight-Spice Squash and Chicken Thighs Stew with Lentil Rice
|Rachael Ray
The aroma of fragrant spices arises from this chicken and squash stew, served with rice and lentils combined with pomegranate, scallions, cilantro and mint.Cool and store the chicken and squash... Read more...
Portabella Mushroom, Hot and Sweet Pepper Ragu with Pappardelle
Portabella Mushroom, Hot and Sweet Pepper Ragu with Pappardelle
|Rachael Ray
Meaty mushrooms seasoned with herbs and roasted peppers are simmered in a wine tomato sauce in this delicous ragu. Toss with pappardelleCook's Note: For a make-ahead meal, cool and store... Read more...
Meatball-Stuffed Peppers with Spinach and Garlic
Meatball-Stuffed Peppers with Spinach and Garlic
|Rachael Ray
Prepare red peppers stuffed with a spinach meatball mixture and topped with tomato sauce early in the day to leave time for entertaining your guests! Read more...
Meatball Hero Burgers
Meatball Hero Burgers
|Rachael Ray
This "burger" of melted cheese atop a roasted meatball with sauce is totally irresistible! Read more...
Creamy Winter Vegetable Soup
Creamy Winter Vegetable Soup
|Rachael Ray
Homemade Parmigiano Reggiano cheese croutons top a rich, creamy soup filled with lots of winter vegetables. You can cool and store the soup in the refrigerator or freezer for a... Read more...
Creamy Polenta with Sautéed Leafy Greens
Creamy Polenta with Sautéed Leafy Greens
|Louisa Shafia
This polenta gets its richness from cashews, a versatile nut that takes on the flavor of whatever it’s cooked with. Here, lemon juice, garlic and olive oil transform blended cashews... Read more...
Meatloaf and Potato Pileup
Meatloaf and Potato Pileup
|Rachael Ray
Make this meat and potatoes all-in-one fabulous casserole ahead. Layers of flavor will make it a favorite for family and friends! Read more...
Thyme-Scented Pilaf
Thyme-Scented Pilaf
|Rachael Ray
Thyme-scented pilaf is a delightful side for a variety of meals. Try it with Branzino with Brown Butter and Almonds on a Bed of Crispy Kale. Read more...