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Rachael Ray Recipes

Pork Stew with Fennel and Apricots
Pork Stew with Fennel and Apricots
|Rachael Ray
Sweet apricots and fennel add interest to pork stew. Read more...
Sausage, Pumpkin and Arborio Soup
Sausage, Pumpkin and Arborio Soup
|Rachael Ray
A bowl of this hearty, healthy soup is plenty for a full meal. Cook's Note: The soup, without the rice, can be covered and refrigerated for a make-ahead meal. Add... Read more...
Stuffed Chicken Saltimbocca with Arugula and Tomato Salad
Stuffed Chicken Saltimbocca with Arugula and Tomato Salad
|Rachael Ray
Mouthwatering baked prosciutto-wrapped chicken breasts with cheese are perfectly paired with a tomato-arugula salad topped with seasoned panko breadcrumbs. Prepare the chicken ahead of time for a make-ahead meal. Read more...
Pork Chops with Dijon Glaze
Pork Chops with Dijon Glaze
|Rachael Ray
A sweet yet tangy honey-mustard wine and herb sauce enhances the flavor of grilled pork chops. Serve with Instant Pickled Vegetables and Garlic Bread. Read more...
Drunken Risotto with Spinach and Speck
Drunken Risotto with Spinach and Speck
|Rachael Ray
Enhance risotto with wine, spinach and speck. Read more...
Prosciutto-Wrapped Chicken Stuffed with Herb Ricotta
Prosciutto-Wrapped Chicken Stuffed with Herb Ricotta
|Rachael Ray
Layer chicken with fabulous flavors with this easy and elegant dish. Read more...
Salsa-Marinated Chicken with Mexican Rice
Salsa-Marinated Chicken with Mexican Rice
|Rachael Ray
Lime brightens the taste of salsa-marinated grilled chicken, which also flavors the rice and beans. Read more...
Pork Chops Smothered with Peppers and Onions
Pork Chops Smothered with Peppers and Onions
|Rachael Ray
Pork chops in a peppers and onions wine sauce is a spicy dish to serve with Buttery Tomato Spaghetti. Read more...
Sunday Roast Chicken
Sunday Roast Chicken
|Seamus Mullen
Chef Seamus Mullen shares this delicious and healthy recipe with us from his new book, Hero Food. Be sure to catch Seamus in our section about cooking with healthy and... Read more...
Chilled Carrot Soup with Yogurt and Tarragon
Chilled Carrot Soup with Yogurt and Tarragon
|Seamus Mullen
"Carrots are orange. What a beautiful color! Actually, carrots come in all different colors, but the ones I like to use in this chilled soup are orange. A little fresh... Read more...
Chicken and Chorizo Skillet Supper with Thick-Cut Oven Fries in Garlic and Paprika Butter
Chicken and Chorizo Skillet Supper with Thick-Cut Oven Fries in Garlic and Paprika Butter
|Rachael Ray
This simple, spicy meal is a happy marriage of Spanish chorizo and chicken smothered with peppers and onions with a side of easy oven fries. Read more...
Spicy Rapini with Almonds, Horseradish and Quince
Spicy Rapini with Almonds, Horseradish and Quince
|Seamus Mullen
Chef Seamus Mullen shares this delicious and healthy recipe with us from his new book, Hero Foods. Be sure to catch Seamus in our section about cooking with healthy and... Read more...