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Rachael Ray Recipes

Milanese-Style Risotto with Pumpkin
Milanese-Style Risotto with Pumpkin
|Rachael Ray
Welcome fall with this delicious pumpkin risotto, flavored with a hint of saffron.  Read more...
Back to School Snack: Inside-Out English Muffin Grilled Cheese and...
Back to School Snack: Inside-Out English Muffin Grilled Cheese and...
|Rachael Ray
Prepare tasty grilled inside-out English muffins for snacks, lunch or brunch. Possibilities are endess for fillings, but grilled cheese is hard to beat. Read more...
No-Cook Sauces for Chicken: Lemon-Dijon Sauce
No-Cook Sauces for Chicken: Lemon-Dijon Sauce
|Rachael Ray
Dress up chicken in seconds with this zesty sauce. Also try No-Cook Sauces for Chicken: Pineapple-Ginger Sauce. Read more...
Black Bean and Beer Chili
Black Bean and Beer Chili
|Rachael Ray
This high-protein chili is vegetarian-friendly and will fill you up on a fall evening or for lunch when you're watching the game! Read more...
Honey-Soy Oven-Glazed Carrots
Honey-Soy Oven-Glazed Carrots
|Rachael Ray
For a medley of flavors, also try Rach's Curry-Roasted Carrots and Scandinavian Carrots. Read more...
Italian Poppers
Italian Poppers
|Rachael Ray
Tomatoes filled with flavors of Italy are sensational starters. Melted mozzarella mixed with prosciutto, garlicky onion breadcrumbs accented with basil and more make up the stuffing. Read more...
Tomato and Mozzarella Salad
Tomato and Mozzarella Salad
|Rachael Ray
Combine sensational summer tomatoes with mozzarella, onions and fresh herbs for this classic salad. Serve with Roasted Garlic Pesto Cream Pasta. Read more...
Mini Cookie Cups with Ice Cream
Mini Cookie Cups with Ice Cream
|Rachael Ray
Re-invent this simple, delightful dessert over and over again with different dough and ice cream flavors. Read more...
Rosemary Roast Pork Loin
Rosemary Roast Pork Loin
|Rachael Ray
Searing and seasoning give this roast pork a juicy, delicious flavor. Serve this with Roasted Garlic Mashed Potatoes and Roasted Asparagus with Sweet Caper Vinaigrette. Read more...
Pies on Sticks
Pies on Sticks
|Rachael Ray
These fruity pies are fast to prepare and fun to serve, especially for outside gatherings. Read more...
Roasted Garlic Mashed Potatoes
Roasted Garlic Mashed Potatoes
|Rachael Ray
Repeat requests for this side are guaranteed! Serve with Rosemary Roast Pork Loin and Roasted Asparagus with Sweet Caper Vinaigrette. Read more...
Mashed Tangy Sweet Potatoes
Mashed Tangy Sweet Potatoes
|Rachael Ray
These tangy sweet potatoes are delicious all year round! Try them with your favorite chicken recipe, such as Crunchy Cornmeal Fried Chicken and Quick-Seared Chard. Read more...