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Rachael Ray Recipes

Gnocchi or Spinach Gnocchi with Pomodoro Sauce
Gnocchi or Spinach Gnocchi with Pomodoro Sauce
|Rachael Ray
DIY gnocchi is fun and easy! You can serve this recipe with pomodoro sauce or pesto sauce. Read more...
Porchetta-Style Pork Chops and Roasted Fennel
Porchetta-Style Pork Chops and Roasted Fennel
|Rachael Ray
Lots of rosemary, garlic, citrus zest and fennel seed combine in this flavorful porchetta-style dish. A roasted fennel and potato side is the perfect complement for this beautiful dish, ready... Read more...
Pork Chops with Herb Creamed Corn
Pork Chops with Herb Creamed Corn
|Rachael Ray
This Scandinavian-inspired recipe sounds all-American and tastes amazing! You can also serve the creamed corn over chicken. Read more...
Mashed Potatoes with Soft Cheese and Herbs
Mashed Potatoes with Soft Cheese and Herbs
|Rachael Ray
Mashed potatoes, but make them fancy. These creamy spuds are mashed with soft, herby cheese, a splash of warm milk or stock, and a bright pop of lemon zest. Toss... Read more...
Chicken in a Paper Pocket
Chicken in a Paper Pocket
|Rachael Ray
This unique cooking style creates moist, delectable chicken and perfectly cooked veggies that you and your family will love. Read more...
Caramelized Onion and Cheese Twice Baked Potatoes with Roasted Broccoli or Broccolini
Caramelized Onion and Cheese Twice Baked Potatoes with Roasted Broccoli or Broccolini
|Rachael Ray
These double-stuffed potatoes are a nutritious and comforting side dish to be shared or a wonderful meat-free, hearty entrée served as a lunch or supper. Read more...
Spinach and Ricotta-Stuffed Chicken with Rosemary Hasselback Potatoes
Spinach and Ricotta-Stuffed Chicken with Rosemary Hasselback Potatoes
|Rachael Ray
Add a little excitement to your meal with these beautiful stuffed chicken breasts. You can prepare the stuffing ahead of time for a make-ahead meal, making this already simple recipe... Read more...
Sausage, Zucchini and Potato Stoup
Sausage, Zucchini and Potato Stoup
|Rachael Ray
This fennel-scented sausage, vegetable and potato soup cooks up in less than 30 minutes for a satisfying weeknight meal. Read more...
Pigskin Meatballs
Pigskin Meatballs
|Rachael Ray
Get ready for gameday with these amazing pork-and-potato meatballs from Rach! Plus, check out other recipes from Rachael's Meatball Week! Read more...
Rachel Hash and Fried Eggs
Rachel Hash and Fried Eggs
|Rachael Ray
A "Rachel" sandwich is a Reuben made with turky or pastrami instead of corned beef. Try this hash made with the same flavors! Read more...
Pimento Cheese Potato Skins
Pimento Cheese Potato Skins
|Rachael Ray
Get your game on with this game day-ready skins.Who doesn't love pimento cheese dip inside a potato? Read more...
French Fry Waffle
French Fry Waffle
|Rachael Ray
Give some love to your waffle iron with this Canadian poutine-inspired dish. You can even throw a burger on top of these cheesy gravy-topped waffles! Don't miss all of Rachael's... Read more...