Ceramic Nonstick Stainless Steel Cast Iron All Cookware Bakeware & Tools

Rachael Ray Recipes

Saltimbocca Brown Butter Ravioli with Pumpkin
|Rachael Ray
This dish is sure to become one of your fall favorites! Note that you'll be using Rachael's Balsamic Drizzle as part of this recipe. Read more...
Ricotta Pie Calzones
|Rachael Ray
Try this delicious and easy calzone recipe with a sweet finishing touch! It goes well with a green salad. Read more...
Maple and Sausage-Stuffed French Toast Cups
|Rachael Ray
These are fun to make and even more fun to eat! Read more...
Winter White Lasagna
|Rachael Ray
Ingredients 2 tablespoons extra virgin olive oil (EVOO) 2 1/2 pounds sweet Italian chicken sausage, removed from casing 1 pound button mushrooms, sliced Salt and freshly ground black pepper 4 tablespoons butter 4 tablespoons flour 2 cups milk 2 cups chicken stock A generous dash fresh nutmeg 1 box oven-ready lasagna noodles 4 cups shredded Italian four-cheese blend Preparation Pre-heat the oven to 375ºF.Place a large skillet over medium high heat with 2 tablespoons EVOO, about two turns of the pan. Add the sausage to the pan and cook, breaking... Read more...
Roast Pork Shoulder Sandwiches with Fennel Slaw
|Rachael Ray
If you’re not serving this on Cook Day, wrap the ciabatta rolls in plastic to store, then crisp in oven to use. You can make the slaw ahead, too, but if you prefer crisp slaw, make it the night of. Read more...
Biscuit-Crusted Sausage-Egg Pie
|Rachael Ray
This easy dish makes a great brunch presentation and can be made ahead of time. Read more...
Brat Burger
|Rachael Ray
All the flavors of bratwurst in a burger! Read more...
Chorizo Mushroom Queso Dip
|Rachael Ray
Serve with Sausage and Fish One-Pot, Ancho Chicken Tortilla Soup and Limoncello and Lemon Cream Fruit Tart. Read more...
Croissant Egg Boats
|Rachael Ray
These egg boats couldn't be easier, especially since you start with bakery fresh croissants! Read more...
Bacon and Herb Cheese Tartlets
|Rachael Ray
You can make these delicious appetizers in a flash! Read more...
Smoke and Fireworks Bacon-Wrapped Chipotle Burgers
|Rachael Ray
A spicy sweet barbecue sauce and flavorful bacon spark up the taste of this cheeseburger. Read more...
Broccoli, Cheddar and Ham Bake
|Rachael Ray
This easy brunch recipe is a real crowd-pleaser. Read more...