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Rachael Ray Recipes

Pork Chops and Applesauce
|Rachael Ray
The orange-soy glaze on these pork chops is delish! Easy homemade applesauce and green beans with oven-roasted potatoes complete this meal that is sure to be a crowd pleaser! Read more...
Veal and Pork Meatballs with Mushroom Gravy and Egg Noodles
|Rachael Ray
Top noodles with meatballs in creamy wine and mushroom gravy. Read more...
Cubano Hash Melts with Eggs
|Rachael Ray
This is a tropical BLD – Breakfast, Lunch or Dinner – meal! Read more...
Inside-Out Sausage Chops with Roasted Peppers
|Rachael Ray
Rachael says, "In this recipe, all the flavors of sweet Italian sausage – fennel, garlic and cheese – get combined with sweet smothered onions and are piled on top of lean pork loin chops. My mom’s simple roasted peppers seemed the right side for this meal. If you like sausage, pepper and onion subs at the ballpark or at street fairs, this meal is for you!" Read more...
Orange-Soy Pork Chops, Applesauce and Roast Potatoes with Green Beans
|Rachael Ray
Another take on Peter Brady's favorite... Read more...
Sausage and Cheese Calzones
|Rachael Ray
It's pizza's little cousin – calzone! Serve calzones with warm Five-Minute Spicy Marinara alongside. Read more...
Quesadilla Club
|Rachael Ray
Ingredients 2 pints grape tomatoes 1 tablespoon extra virgin olive oil (EVOO) Salt and freshly ground black pepper 8 slices of bacon, chopped 4 leeks, green parts removed and discarded, white parts chopped 12 8-inch flour tortillas 2 cups pepper Jack cheese, shredded 1 rotisserie chicken, meat removed from the bones and chopped 1/2 cup cilantro (a large handful), chopped Preparation Pre-heat the oven to 400°F. On a baking sheet, toss the tomatoes with one turn of the pan of EVOO, salt and pepper. Transfer to the oven and roast... Read more...
Breakfast Pizza
|Rachael Ray
Pizza for breakfast? You got it with this one! Read more...
Breakfast Hawaiian Pizza with Ham, Eggs, Cheese and Pineapple
|Rachael Ray
Try making this exotic, but easy, taste sensation with kids. Encourage them to try the yummy salty-sweet combo of ham and pineapple. –RR Read more...
Spicy Pigs in Blankets with Chimichurri Dip
|Rachael Ray
Tender puff pastry encloses chorizo sausages. Chimichurri sauce complements this spicy snack or appetizer. Read more...
Ravioli Lasagna
|Rachael Ray
Ingredients 3 family-size packages of frozen cheese ravioli 2 cups shredded provolone 1 cup grated Parmigiano Reggiano cheese 2 tablespoons extra-virgin olive oil (EVOO) 1 pound ground sirloin 1/4 pound ground pork 1/4 pound ground veal 1 medium onion, finely chopped 1 carrot, peeled and finely chopped 6 cloves garlic, minced 1 bay leaf 1 cup red wine Salt and freshly ground black pepper 2 teaspoons allspice 1 tablespoon Worcestershire sauce 1 cup beef or chicken stock 1 28-ounce can crushed tomatoes 1 15-ounce can tomato sauce 1/2 bunch of... Read more...
Roasted Pork with Cranberry-Pomegranate Sauce, Braised Brussels and Boursin Mashed Potatoes and Parsnips
|Rachael Ray
This hearty dish will warm up the whole family in fall and winter! Read more...