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Rachael Ray Recipes

Ranch-o-Rama
|Rachael Ray
This recipe features seven different ways to prepare ranch dip – one for every day of the week! The ingredients listed are for the tangy ranch base. Check out the preparation instructions for additional ingredient ideas. Read more...
Celery Succotash Salad
|Rachael Ray
This easy, colorful, healthy salad is delicious with Wingless Buffalo Chicken Pizza as well as with burgers. It also holds up well for picnics and barbecues. Read more...
Red Cabbage Cole Slaw
|Rachael Ray
This tangy, colorful slaw goes well with chili, burgers and grilled meats. Read more...
Curry Cucumber Cups
|Rachael Ray
These cucumber cups make great snacks or appetizers. For international flavor, you can also prepare Mediterranean Cucumber Cups and Asian Chicken Cucumber Cups and serve a variety all together! Read more...
Red, White and Blue Slaw Salad
|Rachael Ray
This super simple slaw draws its patriotic name from a mix of red and white cabbage and a handful of tangy blue cheese. –RR Serve with Rach's Ultimate BBQ Burger with Chipotle Ranch Sauce or another burger of your choice. Read more...
Mediterranean Cucumber Cups
|Rachael Ray
These cucumber cups make great snacks or appetizers. For international flavor, you can also prepare Curry Cucumber Cups and Asian Chicken Cucumber Cups and serve a variety all together! Read more...
Bread Salad
|Rachael Ray
Make this salad in advance so the bread has a chance to soak up all of the flavors and liquid from the veggies. Read more...
Serrano-Wrapped Citrus-Marinated Melon Skewers
|Rachael Ray
Ingredients 3 pounds assorted melons, such as honeydew and cantaloupe, cut into 1-inch cubes Juice of 4 oranges Juice of 3 limes 1/4 pound thinly sliced Serrano ham 12 10-inch skewers undefined Preparation In a large bowl, marinate the melon in the orange and lime juice for at least 20 minutes. To serve, wrap a piece of Serrano ham around each piece of melon and thread about 6 melon cubes onto each of the skewers. Read more...
Big-as-an-Ice Burg Salad
|Rachael Ray
Try this tangy salad for a change of pace. It also pairs well with roasted corn soup. Read more...
Herb Chimichurri Sauce
|Rachael Ray
Chimichurri originated in Argentina and is fantastic with all kinds of grilled meats. This sauce was created to accompany Rachael's Bife De Chorizo with Hearts of Palm Salad. Read more...
Veggies for Breakfast: Asian Veggie Spread
|Rachael Ray
Spread this toaster topper on your choice of the following whole wheat or whole grain toasted options: English muffins, toast or even bagels. Plain cream cheese? What a bore! Stir it up and bump up the fiber and vitamins in your toaster toppers.You can also try Veggies for Breakfast: Bunny Spread, BLT Spread or Raisin-Walnut Spread. Read more...
Thai Seafood Salad and Lettuce Wraps
|Rachael Ray
This is a great example of how you can do Make Your Own Take Out! Read more...