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Rachael Ray Recipes

Leeky Broth with Ravioli
Leeky Broth with Ravioli
|Rachael Ray
We're talking major comfort food! Read more...
Fennel, Celery, Portobello and Parmigiano Reggiano Salad
Fennel, Celery, Portobello and Parmigiano Reggiano Salad
|Local Flavor
This salad has no lettuce and will keep for a few days so it is perfect for an outdoor picnic or backyard barbecue party. Read more...
Sunset Orzo with Spanish Shrimp
Sunset Orzo with Spanish Shrimp
|Rachael Ray
Ingredients Salt 1/2 pound orzo pasta 2 pinches saffron threads 1 cup chicken broth 3 tablespoons extra virgin olive oil (EVOO) 1/3 pound Spanish chorizo, chopped 1 onion, chopped 1... Read more...
Coq au Vin Blanc
Coq au Vin Blanc
|Rachael Ray
This speedy, white wine version of the French classic is done in a fraction of the time. Read more...
Grilled Vegetable Couscous Salad
Grilled Vegetable Couscous Salad
|Rachael Ray
The grilled vegetables make this couscous special! Serve it as a side for Rachael's Chicken Shawarma or on its own with assorted salamis and goat cheeses alongside. Read more...
Burgers all'Amatriciana
Burgers all'Amatriciana
|Rachael Ray
Like the famous pasta dish, only wrapped up in a burger! Read more...
Garlic and Oil Spaghetti with Greens
Garlic and Oil Spaghetti with Greens
|Rachael Ray
Budget-friendly and delicious! Read more...
French Spring Chicken Pot
French Spring Chicken Pot
|Rachael Ray
Get more recipes like this one from Rachael's magazine! Read more...
Maple Sausage-Stuffed Apples
Maple Sausage-Stuffed Apples
|Rachael Ray
Coming up short on kids' meal ideas?  Try this one. Read more...
Chicken Parm Pasta Toss
Chicken Parm Pasta Toss
|Rachael Ray
An Italian favorite gets tossed together! Read more...
Crisp Carrot Salad with Currants
Crisp Carrot Salad with Currants
|Adam Perry Lang
From APL's new book, Serious Barbecue.Get your copy today! Read more...
Moroccan Rub Lamb Chops
Moroccan Rub Lamb Chops
|Rachael Ray
The spice rub is the secret to these flavorful lamb chops. You can make extra to have on the ready for other grilled meats, too! Serve with Vegetable Couscous for... Read more...