Rachael Ray Recipes

Chunky Puttanesca Crostini
Chunky Puttanesca Crostini
|Rachael Ray
Serve with Butter Me Up Scampi Bucatini and Pepper-Cinnamon Honey with Fresh Fruit and Ice Cream. Read more...
Venetian-Style Cioppino
Venetian-Style Cioppino
|Rachael Ray
Travel vicariously to Venice with this variety of seafood in a tomato wine broth. Read more...
Fall Fruit Focaccia
Fall Fruit Focaccia
|Louisa Shafia
Choose your favorite fall fruit to adorn this sweet focaccia. I recommend throwing 3 tablespoons of water into the lower part of the oven three times during the first 10... Read more...
Roasted-Pepper-Pasta-Stuffed Peppers
Roasted-Pepper-Pasta-Stuffed Peppers
|Rachael Ray
This recipe is a whole new way to stuff red peppers. Read more...
Garlic and Oil Spaghetti with Greens
Garlic and Oil Spaghetti with Greens
|Rachael Ray
Budget-friendly and delicious! Read more...
Penne Avvocato
Penne Avvocato
|Rachael Ray
Penne Avvocato literally means "lawyers' pens" in Italian. Maybe Rach named this after her hubbie, John? You can include this 30 Minute Meal meal in your Feast of Seven Fishes. Read more...
Crimini Ragu with Spinach Crostini and Chicken Ragu with Whole Wheat Pasta
Crimini Ragu with Spinach Crostini and Chicken Ragu with Whole Wheat Pasta
|Rachael Ray
This recipe is full of vegetables and nutrition. Yum-o! Read more...
Roasted Cauliflower Penne with Rosemary Cream
Roasted Cauliflower Penne with Rosemary Cream
|Rachael Ray
Make sure to roast your cauliflower first. Here's the recipe. Read more...
Prosciutto with Pears and Arugula
Prosciutto with Pears and Arugula
|Rachael Ray
Serve with Tuna Mini Melts with Rosemary, Roasted Red Pepper Dip and Portobello Pizzas. Read more...
Pasta with Hazelnut-Spinach Pesto
Pasta with Hazelnut-Spinach Pesto
|Rachael Ray
Pesto doesn't have to mean just basil-mix it up by adding spinach and hazelnut for extra flavor and nutrition. Read more...
Creamy Saffron Farfalle with Crab and Shrimp
Creamy Saffron Farfalle with Crab and Shrimp
|Rachael Ray
Cover pasta with a creamy saffron sauce and fruits of the sea for an easy and elegant meal. Read more...
Pasta e Fagioli al Forno
Pasta e Fagioli al Forno
|Rachael Ray
Serve with Lemon-Pepper Salad. Read more...