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Rachael Ray Recipes

Spicy Tomato Soup and Garlic Bread Grilled Cheese Sandwiches
|Rachael Ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Sliced Steak Salad with Chipotle Vinaigrette and BBQ Chips
|Rachael Ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Creamy Apple and Celery Root Soup with Grilled Cheddar, Bacon and Apple Honey Mustard Sandwich
|Rachael Ray
Fall vegetables sweetened with apples and Calvados are the base for a rich, creamy soup. Serve with a grilled cheese, apple and bacon sandwich slathered with apple butter and honey. Read more...
Israeli Spice Chicken
|Rachael Ray
Rach says, "A good friend of mine went to Israel and brought me back a delicious rub for meats. This is my attempt at replicating it. It works on anything and everything! Make extra and store in a cool, dry place for up to 6 months."Serving this dish with Orange and Yellow Tomato Relish and Zucchini with Mint and Parsley is a fun way to combine flavors and textures. Read more...
Spicy Turkey Burgers with Barbecued Onions
Spicy Turkey Burgers with Barbecued Onions Recipe
|Rachael Ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Pulled Chicken with Bourbon BBQ
|Rachael Ray
Kick up the taste of pulled chicken with a bold bourbon barbecue sauce. A refreshing apple slaw tops this robust sandwich. Read more...
Grilled Shrimp with Chili Cocktail Sauce
|Rachael Ray
Serve with Steak with Tomato-Bacon Salad Topper. Read more...
Grilled Stuffed Portobellos
|Rachael Ray
Serve these delicious mushrooms as-is, or place stuffed caps on garlic toast or sliced crusty bread to catch the juices. For a complete meal, serve with Tuscan-Style Grilled Tuna Steaks. Read more...
Citrus and Rosemary Grilled Pork
|Rachael Ray
This is one grilling recipe where cooking on an indoor grill is actually better than outside, as the delicious flavors seem to come together more this way and the meat retains more of its juices. To make this receipe as a complete meal, serve the chops with Sundried Tomatoes and Potatoes and Orange and Oregano Salad. Read more...
Cavatelli with Grilled Asparagus, Green Onions and Lemon-Herb-Pistachio Pesto
|Rachael Ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Mega-Mex Burgers
Mega-Mex Burgers
|Rachael Ray
"You can serve this with fries, potato tots, or tortilla chips. We love Late July Chipotle or Bacon Habanero chips." Read more...
Rach's Burger of the Month: Turkey Cheeseburgers with Bacon & Apple-Onion Relish
Rach's Burger of the Month: Turkey Cheeseburgers with Bacon & Apple-Onion Relish
|Rachael Ray