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Rachael Ray Recipes

Grilled Caesar Salad with Poached Eggs
Grilled Caesar Salad with Poached Eggs
|Rachael Ray
This Caesar salad recipe takes your prep to the grill and adds protein with poached eggs for a creative, brunch-ready dish. Try it with grilled chicken for dinner! Read more...
Swedish Meatballs and Egg Noodles
Swedish Meatballs and Egg Noodles
|Rachael Ray
This sweet and savory Swedish meatball recipe works well for entertaining with the meatballs served on their own with toothpicks, and is a guaranteed winner for dinner served over the... Read more...
Italian Egg Drop Soup with Mini Chicken Meatballs
Italian Egg Drop Soup with Mini Chicken Meatballs
|Rachael Ray
Serve up dinner in minutes with this comforting soup! Read more...
Gnocchi or Spinach Gnocchi with Pomodoro Sauce
Gnocchi or Spinach Gnocchi with Pomodoro Sauce
|Rachael Ray
DIY gnocchi is fun and easy! You can serve this recipe with pomodoro sauce or pesto sauce. Read more...
Guacamole Deviled Egg Salad BLTs
Guacamole Deviled Egg Salad BLTs
|Rachael Ray
This is a mash-up of egg salad and guacamole in a BLT! Serve on crusty bread or as a brunch dip mounded in a bowl and topped with chopped tomatoes... Read more...
Carbonara
Carbonara
|Rachael Ray
"This is a favorite late-night dinner for my husband and me. John’s favorite meal is carbonara; he always asks for it on his birthday. We also make it when he... Read more...
Steak and Eggwiches
Steak and Eggwiches
|Rachael Ray
"Sliced steaks and deviled egg salad on English muffins or biscuits make a delicious meal for any time of day. Serve with a side of browned diced home fries with... Read more...
Rum Raisin French Toast with Maple Bananas Foster and Ham Steak
Rum Raisin French Toast with Maple Bananas Foster and Ham Steak
|Rachael Ray
This gorgeous and decadent French toast is perfect for Mother's Day or any special brunch. Read more...
BLT Soufflé Frittata
BLT Soufflé Frittata
|Rachael Ray
This is a really simple and fluffy Bacon-Leek-Tomato fritatta that's perfect for your next brunch. Try serving with garlic bread topped with seasoned arugula alongside. Read more...
Fennel, Rosemary and Honey Oatmeal with Chicken Sausage Meatballs
Fennel, Rosemary and Honey Oatmeal with Chicken Sausage Meatballs
|Rachael Ray
Fennel seed ties together the flavors of this savory oatmeal with its meatball toppers in this all-new brunch (or BLD!) dish from Rach. Check out other recipes from Rachael's Meatball... Read more...
Sausage and French Toast Meatballs
Sausage and French Toast Meatballs
|Rachael Ray
Meatballs for brunch! And here's a tip from Rach: Don't get your griddle too hot when you're cooking your French toast – you want your griddle between medium-low and medium... Read more...
Rachel Hash and Fried Eggs
Rachel Hash and Fried Eggs
|Rachael Ray
A "Rachel" sandwich is a Reuben made with turky or pastrami instead of corned beef. Try this hash made with the same flavors! Read more...