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Rachael Ray Recipes

Saltimbocca Panini with Fresh Baby Arugula Salad
Saltimbocca Panini with Fresh Baby Arugula Salad
|Rachael Ray
A flavorful sammie and salad make for a light and tasty lunch. Read more...
Super Mussels with Chorizo
Super Mussels with Chorizo
|Rachael Ray
Serve with Raise the Steaks: Strip Steaks with Two Sauces. Read more...
Ham and Spinach Hash with Fried Eggs
Ham and Spinach Hash with Fried Eggs
|Rachael Ray
I love all-in-one brunch dishes that taste good anytime of day and combine all the food groups: vegetable, protein, starch and delicious! –RR Read more...
Herb Apricot Chicken
Herb Apricot Chicken
|Rachael Ray
Serve with Butternut Squash Risotto,Roast Broccolini and Beans and Nutella Tarte. Read more...
Tenderloin Steaks with Gorgonzola and Herbs and Roasted Garlic and Grape Tomato Pasta with Basil and Arugula
Tenderloin Steaks with Gorgonzola and Herbs and Roasted Garlic and Grape Tomato Pasta with Basil and Arugula
|Rachael Ray
Rachael says, "I made this garlic-centric meal for my in-laws, who are not normally fans of garlic, and they cleaned their plates! My husband was so happy to see his... Read more...
Creamy "Grits" with Creole Shrimp
Creamy "Grits" with Creole Shrimp
|Rachael Ray
Grits and polenta are both just cornmeal by another name. I stir quick-cooking polenta into bubbling hot milk and chicken stock, and it turns into a rich, thick mixture, like... Read more...
Halibut with Corn Chowder Gravy and Sour Cream and Chive Mashed Potatoes
Halibut with Corn Chowder Gravy and Sour Cream and Chive Mashed Potatoes
|Rachael Ray
Corn chowder is reinvented as gravy over flaky halibut and smashers in this delicious meal. Read more...
Deli Stuffed Eggwiches
Deli Stuffed Eggwiches
|Rachael Ray
Serve with Parsnip and Potato Hash. Read more...
"Plain Jane" Chicken and Potatoes with Roasted Garlic Gravy
"Plain Jane" Chicken and Potatoes with Roasted Garlic Gravy
|Rachael Ray
The name may be plain, but this is a crowdpleasing classic with roasted garlic gravy. Read more...
Peanut Butter and Jelly French Toast Sticks
Peanut Butter and Jelly French Toast Sticks
|Rachael Ray
This is just like your everyday PB & J, but cooked French toast style – you don't want to miss this one! It's a great snack, too! Read more...
Devilishly Good Halloween Eggs
Devilishly Good Halloween Eggs
|User Submitted
hotrachaelratrend.com visitor Charline P. sent us this recipe and these comments:"These deviled eggs are a hit at Halloween parties and potlucks. Kids and adults love them because of their looks... Read more...
Knockwurst Stoup
Knockwurst Stoup
|Rachael Ray
Knockwurst is a combination of beef and pork – it's the one that tastes most like your regulation hot dog, except it's nice and big and fat and extra juicy. Read more...