Maple-Bacon Gravy

{"handle":"maple-bacon-gravy","title":"Maple-Bacon Gravy","seoTitle":"Maple-Bacon Gravy","ingredients":"

• 5 tablespoons butter
• Cracked black pepper
• 4 tablespoons flour
• 2 tablespoon apple cider
• 4 slices cooked bacon, minced, plus bacon drippings
• 2 tablespoons maple syrup
• 4 cups turkey stock (32 ounces)

","preparation":"

Melt the butter in a pan over medium heat. Whisk in the pepper and flour. Add the apple cider, bacon, bacon drippings and maple syrup and cook for about 1 minute. Whisk in the stock, raise the heat a bit and thicken the gravy to lightly coat a spoon.

","tags":"Bacon, Sauces and Gravies","publishDate":"2013-11-04T08:00:00Z","status":"Publish","author":"rachael-ray","image":false}