Bread and Butter Pickles

{"handle":"bread-and-butter-pickles-rachael-ray","title":"Bread and Butter Pickles","seoTitle":"Bread and Butter Pickles | Rachael Ray ","seoDescription":"Rachael shares her easy bread and butter pickles, a great way to use up an abundance of garden cucumbers! ","image":"https://images.ctfassets.net/vmuke7sdou62/6Zpm4kZoGnHE8ziZ9P19ev/65e337da859f0120d7141a8f83f6aec1/16147-bread_and_butter_pickles_istock.jpg_itok_Ievt5lex","ingredients":"

• 1 cup cider vinegar
• ½ cup water
• 3 or 4 small fresh bay leaves
• 1 tablespoon coriander seeds
• 1 tablespoon mustard seeds
• ½ teaspoon celery seeds
• ½ teaspoon ground turmeric
• ½ cup sugar
• 2 tablespoons sea salt
• 2 ribs celery with leafy tops, chopped
• 1 small onion
• 1 pound seedless cucumber(s), sliced into rounds ¼-inch thick
• A few sprigs dill and parsley

","preparation":"

Serves: Makes about 1 pound

Heat vinegar, water, bay leaves, seeds, turmeric, sugar and salt over medium-high heat to a low boil, stirring to dissolve the sugar.

Meanwhile, layer celery, onion, cucumber, dill and parsley in a glass or plastic airtight container. Cover with hot brine and chill until ready to serve.

","tags":"Rachael Ray Show, Sides, Quick + Easy, Summer Cookout","publishDate":"2022-07-04T11:00:00Z","status":"Publish","author":"Rachael Ray","externalUrl":"https://www.rachaelrayshow.com/recipes/bread-and-butter-pickles-rachael-ray"}